The new delicious and functional jar for ice cream dessert

The new, eye-catching and iconic Cone, created with artisanal ice cream

The ice cream tiramisu to be created at the moment in a walk-in version. A new way of serving and enjoying Tiramisù.

A summery flavour conceived to enhance the flavour nuances of wild berries.

Anselli’s first 100% recycled and 100% recyclable container, made from renewable raw material.

A new single-portion ice cream dessert inspired by one of the world’s best-loved desserts

A new idea for ice cream: a crispy wafer in three versions (classic, cocoa, charcoal), filled and decorated differently for each of the 12 flavours on offer.

Created from ‘agreements’ of flavours and textures, they are easy to make and customise in your own workshop.

Ice cream on oversize stick presented for the first time at Host trade fair in October 2019

Four fine flavours reminiscent of the atmospheres and tastes of yesteryear