NEWS
June 27, 2022
Olè
Una nuova base a etichetta corta e pulita per produrre un gelato a ridotto contenuto di zucchero
June 27, 2022
Cheesecake
Una nuova base a etichetta corta e pulita per produrre un gelato a ridotto contenuto di zucchero
June 27, 2022
The new kicca
Una nuova base a etichetta corta e pulita per produrre un gelato a ridotto contenuto di zucchero
November 2, 2021
Pasticcino gelato
A new idea for ice cream: a crispy wafer in three versions (classic, cocoa, charcoal), filled and decorated differently for each of the 12 flavours on offer.
November 2, 2021
Naturalatte
A new short-label and clean base for producing sugar-reduced ice cream
June 16, 2021
The new 2021 creams
Created from ‘agreements’ of flavours and textures, they are easy to make and customise in your own workshop.
June 16, 2021
What’s Plus?
Ice cream on oversize stick presented for the first time at Host trade fair in October 2019
June 16, 2021
Flavours of the past
Four fine flavours reminiscent of the atmospheres and tastes of yesteryear