Una nuova base a etichetta corta e pulita per produrre un gelato a ridotto contenuto di zucchero
A new idea for ice cream: a crispy wafer in three versions (classic, cocoa, charcoal), filled and decorated differently for each of the 12 flavours on offer.
A new short-label and clean base for producing sugar-reduced ice cream
Created from 'agreements' of flavours and textures, they are easy to make and customise in your own workshop.
Ice cream on oversize stick presented for the first time at Host trade fair in October 2019
Four fine flavours reminiscent of the atmospheres and tastes of yesteryear
Anselli s.r.l. – Via Reiss Romoli 8/10
Settimo Milanese (MI)
firstname.lastname@example.org – (+39) 02 335 035 82
Art Director – Monica Architetto
Photo – Amendolagine Barracchia
Video maker – Simone Manganello
Web master & design – Simona Criveller