<< How to make Ice Cream | Fruits Ghiacciolo
FRUITS GHIACCIOLO
Prepared with fresh fruits and sweetened only with fructose, the Ghiacciolo is the traditional summer ice cream on a stick, fresh and cool.
MAKING OF – KIT
We provide everything you need to make and sell fruits ghiaccioli: the silicone mould, the sticks, the fruit sorbet base, the packaging bags, the sealing sticks, the take-away packaging. The trays for displaying.
For professionals, we provide as well training in their own workshop to create this ice cream dessert to a high standard.
TAKE AWAY
Thermo boxes
COMMUNICATION IN THE POINT OF SALE
Our consultancy includes a graphic service and the creation of sales support material.
All customisable for your ice cream shop.
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