<< How to make Ice Cream | Conotorta
CONOTORTA
Conotorta is a slice of ice cream cake in a cone.
It proposes the traditional cakes such as Tiramisù, Millefoglie, Meringata, Saint Honoré, Sacher, Profitteroles.
MAKING OF – KIT
We provide everything you need to make and sell Conotorta: plexiglass cones, the base for the semifreddo, the pastries and the variegates, the necessary for decorations, the take-away package. The plexiglass shelf for displaying.
For professionals, we provide as well training in their own workshop to create this ice cream dessert to a high standard.
TAKE AWAY
Box of 4 pieces, in glossy cardboard
COMMUNICATION IN THE POINT OF SALE
Our consultancy includes a graphic service and the creation of sales support material.
All customisable for your ice cream shop.
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